Archive for June, 2009

Starbucks starts to develop localised look with local materials for its stores

Tuesday, June 30th, 2009

Store designers are finally waking up to error of prescriptive, generic store design and moving over to more bespoke formats that are influenced more by the local area and its materials.

Read on:

Starbucks fits neighborhood into new look

Starbucks has begun designing its stores differently, with local materials, recycled and reclaimed items, and new looks that reflect their…

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How do Entrepreneurs make it big?

Tuesday, June 30th, 2009

Tony Robbins is probably one of the most well known Self-Help experts in the world today. He didn’t invent the concept of Self-Help, but used the tools available to him to become a leader in the industry. His physical stature (Tony Robbins is 6 ft 7 in tall) and his confidence create an aura of power and authority.

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Farmers market in new territory with online sales venture

Tuesday, June 30th, 2009

FARMINGTON — Behind the scenes at farmers’ markets, producers are up early getting their products picked, cleaned, weighed and packed.

Then they load their vehicles, drive to market and sit for hours in a parking lot to sell the fruits of their labor, knowing there are chores to be done back at the farm.

What if those same products could be sold online?

“In my opinion, it is the future for farmers’ markets,” said Angelo Pirri, whose family at Sherman Farms in Fairfield raises goats and sells milk, cheese and yogurt.

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Sprout Baby – Love your baby. Love the Planet product idea

Tuesday, June 30th, 2009

The brainchild of parents and professionals, SproutBaby.com (motto: Love your baby. Love the Planet.) is a comprehensive, eco-conscious, e-commerce and social shopping network. Centered on making mindful decisions about the products parents choose to put on, in and around their children and families, the site promotes organic foods and products while providing expert opinions from professionals in pertinent parenting fields. We talked to Jody Sherman, CEO and co-founder of SproutBaby.com, about the role a business can play in helping to cultivate a healthy generation of children.

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Ocado to roll out predictive online selling

Monday, June 29th, 2009

UK’s second largest online grocer business – is trying lead with innovation, despite still trading below operational profit.

Praised for its legendary customer service, they keep trying to improve the shopping experience.

This benefit will work well, consumers ultimate reason for buying grocery online is driven by convenience. This system just makes it easier to shop. Brilliant!

Read on for the article:

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New York’s healthiest ice creams: fruity, dairy free and totally refreshing?

Monday, June 29th, 2009

The scoop on this summer’s hottest ice creams? They contain nutritious ingredients like whole grains, blueberries and nut milk, and while not exactly low in calories, they’re light, refreshing and guilt-free.

Some 40 percent of American eat ice cream on a regular basis, and 30 percent of ice cream eaters name vanilla as their favorite flavor, according to the International Dairy Food Association. But the concept of ice cream as health food is making consumers rethink what they want in their ice cream, experts say.

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SPECIALITY SUPERMARKETS: OXYMORON OR OPPORTUNITY?

Friday, June 26th, 2009

The online retail world is a successful, constant, yet impersonal, revenue stream. This virtue/vice combination is now in the spotlight as another speciality food forum opens
The launch of greenandfresh.co.uk will follow the opening of the first Virtual Farmers’ Market (vfmuk.com), earlier this year.

The latter attracted between 800 and 900 customers within the first 12-day period, 130 of which went on to buy.

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Consumers Focused on Fresh Ingredients

Monday, June 22nd, 2009

A new study conducted by Ipsos Marketing, Consumer Goods indicates that global consumers have readjusted their priorities regarding food products. Fresher ingredients, increased health benefits and more environmentally friendly packaging are the top priorities global consumers are placing on food companies.

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Consumer Spending Likely Altered for Long Term

Monday, June 22nd, 2009

Consumer confidence may be at its highest level since November 2008 but consumers aren’t necessarily spending more. According to a recent Rabobank podcast, consumers, who once focused on premium items, are now more interested in value — and will likely continue to be so even after the economy improves.

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Value-Oriented Consumers Reveal New Organic Buying Habits

Monday, June 22nd, 2009

Value-oriented consumers are buying organics on sale with grocery coupons and turning to store-brand/private-label organics, reveals a recent poll. Consumers are still committed to healthy, natural and organic foods, but are changing their buying habits to maintain these priorities during the economic recession. That’s according to a recent MamboTrackâ„¢ quick poll by Mambo Sprouts Marketing, the leader in natural and organic product marketing and promotions.

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